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Funky Raw Magazine 30 - Winter 2014

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What you can do to help save the bees - read this article by Ron Rock.

Also in this issue - reviving old ideas in permaculture, earthing, healing with art, an introduction to Weston Price and lots more. Plus some delicious recipes and reviews.

Contents

  • Intro from the editor and cover artist
  • What is raw food? - the basics and recommended diet
  • News plus Events and workshops for the next few months
  • Potlucks and local gatherings
  • Nicola Pledger reviews Rainforest Creations' Food Stalls in London
  • Saskia Fraser's new recipe book Raw Freedom is reviewed by Jessie Maguire, plus a competition to win a copy
  • Recipes: some warming teas and cacao beverages, pesto and savoury walnut pate bell pepper boats
  • Juliette Bryant visits a farm in India where they grow chocolate, coconut, vanilla, reishi and more
  • Sally Holloway's Raw Food Dude cartoon
  • Gill Jacobs introduces the work of Weston Price
  • Holly, Kenny and Graham on the subject of Earthing
  • Ras revives some old ideas for use in Permaculture including Moringa and Terra Preta
  • Fiona Cutts continues her exploration of healing from Chronic Fatigue Syndrome
  • We've been hearing a lot about the demise of bees recently - Ron Rock looks at some ways we can help them
  • Lubka Strhakova on how art can help us heal and deal with life's challenges
  • From her own experience Helen Kirby Roach tells us how her home schooled children turned out
  • Jenni Boynton compares her two pregnancies - before and after a change to raw and holistic lifestyle
  • Grace Quantock on the subject of Reproductive Healing
  • Lia Aquila tells her story of healing and how she went on to create Raw Fest.

Printed on 100% post consumer waste recycled paper.

This issue is also available in eBook (pdf) format.

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