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Funky Raw Magazine 33- Winter 2014 - eBook Version

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Fermentation special! Henri Dobson reports from Sandor Katz's fermentation talk in Devon, Anna Middleton answers some common questions on fermentation and Tom Rothsey tells us about Gundruk, a traditional fermented food from Nepal.

We've got reviews of cafes, raw snacks and chocolates and books, a good selection of raw recipes and a wide range of articles including liver cleansing, wild food, dangers of WiFi radiation and lots more.

This is the eBook (electronic only) version of the Funky Raw magazine. It comes as a PDF file which is 4 MB, and can be opened with Adobe Acrobat. There is a print version available here.

Contents

  • Intro from the editor and the cover artist
  • What is raw food? - the basics and recommended diet
  • News, Events and workshops for the next few months
  • Marie reviews raw snacks and chocolate from Raw Nibbles
  • Raw cafe in Lima, Peru, reviewed by Nicola
  • Sarah reviews Mello raw melon juice
  • Tanya's Cafe in Chelsea reviewed by Robin
  • Theresa reviews Vegetarian Paris guide book
  • Calabash of Culture Cafe reviewed by Theresa
  • Cocoa raw chocolate from Poland reviewed by Nicola
  • Jessie reviews new book Toxic World, Toxic People
  • Recipes: Kale Salad, Brazil & Raspberry Ice-Cream, Persimmon Pie, Pesto and Raw Bread.
  • Rob discovers an edible wild berry, Black Nightshade
  • More than just raw food, Holly Paige on truly connecting with nature
  • Henri Dobson reports from Sandor Katz's fermentation talk
  • Anna Middleton answers questions on fermentation
  • Tom Rothsey tells us about Gundruk, a traditional fermented food
  • Susan Laing looks at Liver Cleansing with Fresh Turmeric & Ginger
  • Raw Food Dude cartoon by Sally Holloway
  • The dangers of WiFi radiation by Chang-yu Tan
  • The coming of Autumn poem by Jamie McMillan
  • Derrick Jensen on our disappearing wildlife
  • Bodily fluids in Folk Medicine and Folk Lore by J. ZarA
  • Jolita reports from Portugal's Boom Festival
  • Kenny and Holly investigate diets you may not want to follow
  • Delivery: Free UK mainland delivery on orders over 50 by either 1st class mail or next day courier. To give you the best price, other delivery prices are calculated and shown when you add the products you require to the shopping basket.

    If you order before 3pm (2pm on Fridays) we aim to dispatch your order the same day, which in many cases means next working day delivery (but this is not guaranteed).


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