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Fresh Sea Spaghetti, Raw, Organic, 250g


A very tender seaweed, great for people who don't usually like seaweed!

Can be used as a raw substitute for tagliatelle or noodles to go with a raw pasta sauce.

Sea spaghetti contains good amounts of minerals including iodine, manganese, magnesium, iron and high levels of vitamin C. It is also high in soluble fibre.

Unlike most seaweed, this hasn't been dried. It is raw, fresh and unprocessed and full of minerals. If you want to start eating seaweed and don't know where to start or if you don't like seaweed, this is a perfect place to start.

As this is a refrigerated product, we can only send it within the UK.

Recipe ideas: Use as you would pasta, eg serve with a tomato sauce or pesto.

To remove the salt which is used to preserve the seaweed, rinse with fresh water. We find soaking it for 2 or 3 minutes after rinsing works well.

Ingredients: Sea Spaghetti (Himantalia elongata), sea salt.

Store in the refrigerator. The best before date will usually be in 1 to 2 months.

Harvested from the Atlantic off the coast of Brittany, France.

We also sell dried sea spaghetti.

Delivery: Free UK mainland delivery on orders over 50 by either 1st class mail or next day courier. To give you the best price, other delivery prices are calculated and shown when you add the products you require to the shopping basket.

If you order before 3pm (2pm on Fridays) we aim to dispatch your order the same day, which in many cases means next working day delivery (but this is not guaranteed).

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